Announcing Field to Sky!
Let’s face it, the only thing better than drinking exceptional beer is drinking it with amazing food. Falling Sky Brewing is very excited to announce that Corey Wisun, co-founder and owner of Field to Table Catering, is now our executive chef. All Field to Table operations will unite with Falling Sky Brewing and will be continued full speed ahead!
Field to Table has built a truly loyal following with their very popular Farmer's Market stand and at many catered events and festivals throughout the region. Corey will bring this dedication to finding the best flavors of the region and will continue to prepare all dishes in an honest, affordable and very delicious, hand made way. Charcuterie & Pickles, Soft Pretzels, Lentil & Chickpea Sausage, & Braised Brisket are only the beginning. Add our handcrafted beer to the mix and you just may have found the secret to happiness.